Clonge
https://smallbusiness.yahoo.com/advisor/survey-mcdonald-39-worst-burger-america-152600460.html
19 Answers
Ducky
My hamburgers at home are better than any fast food joint. Besides meat that is half filler, why do they all use those "plastic" hamburger buns? There are dozens of better ones in grocery stores everywhere.
| 10 years ago. Rating: 13 | |
FISH-O
Greetings Clonge;
According to the article ... Yes!
I couldn't offer my opinion as I am allergic to MSG, I don't eat American beef or any American raised animal specifically, and the bun is not Gluten Free.
When I was a child I was pretty crazy about those Apple Pie things in the Flippy-Flappy boxes though.
Fish of the day...
Have a glorious one!
| 10 years ago. Rating: 13 | |
;)
I know right! Ducky. Sooooo unhealthy.
Here is a picture similar to the one my aunt had ordered. See the flame in the middle? This is what she had her fork resting upon heating up a piece of meat before she stuck the fork in her mouth. OUCH!
ROMOS
lindilou
According to this report, in Canada the burgers at Rotten Ronnie's are 100 % beef.... but lemme just say that it is really lousy beef, tasteless, rubbery, and all around disgusting......
“I think using animals for food is an ethical thing to do, but we’ve got to do it right. We’ve got to give those animals a decent life and we’ve got to give them a painless death. We owe the animal respect.” —Temple Grandin
from >>>>> http://www.mcdonalds.ca/ca/en/food/all-access_moms/heres_the_beef.html
So if you want an amazing burger experience... don't go to Rotten Ronnie's please!
Years ago, the Wakefield Inn, a pub on BC’s Sunshine Coast, invented the ultimate burger – and it’s not grilled. To get the right texture, you need to pan-fry the oysters. The Wakefield Inn used seasoned flour to coat the oysters, but I prefer the extra crunch of cornmeal. Serve the burger with a dill pickle, a dollop of potato salad and a big mug of cold beer. Sadly, the Wakefield Inn has fallen to a condo developer’s wrecking ball, and all that’s left is the great view and this recipe.
1 t. each ground cumin, ground ancho chile powder, freshly ground black pepper
1/2 c. cornmeal
1 T. butter
1 T. olive oil
12 medium-sized fresh West Coast oysters, pre-shucked (you can buy them in tubs)
4 burger buns, toasted and buttered
4 T. commercial or home-made tartar sauce
1 bunch green leaf lettuce
4 slices crisply cooked bacon
1 thinly sliced ripe tomato
pickle slices and parsley sprigs, for garnish
Combine the cumin, ground ancho, pepper, and cornmeal in a small bowl and pour the mixture onto a dinner plate. Heat the butter and oil in a heavy skillet over medium-high heat until the butter is sizzling. Lightly coat the oysters in the cornmeal mixture and fry them in the oil and butter until they’re crisp on the outside and done inside, 2 to 3 minutes per side.
Spread 1 T. of tartar sauce on each toasted and buttered bun. Add a leaf or two of lettuce, 3 of the fried oysters, one crispy slice of bacon (ripped in half), and 1 or 2 slices of tomato. Sprinkle the works with salt and pepper. Top with the other half of the bun, and garnish with a pickle and a parsley sprig. Makes 4 burgers.
- See more at: http://www.citypalate.ca/recipes/allrecipes.php?idrecipes=761&category=Seafood#sthash.y5hFvdVP.dpuf
| 10 years ago. Rating: 12 | |
https://www.youtube.com/watch?v=IGBiAMr5HT4
I knew of a woman who was so fed up with crows that she actually killed one of them ... (Ridiculously violent in my opinion.). ... The result, you ask? The surviving murder of crows dived bombed her every single day as she left for work, came home from work and everything else in between.
Crows take the law into their own beaks.
I have been out in my yard on several occasions saving her life from Eagles. Pico is oblivious however, I appear to be a raving lunatic as far as my neighbours are concerned. (..."What? She is out there in her pajamas again Ed. There is a bird and that weird yappy little dog. I think it's a dog, but it could be a cat or a rat, or maybe even a hamster with fluffy ears.")
That is not food. That is epicurial torture. With a weird clown attached.
zorro
If I remember right, MCD gets most of their beef from brazil. Where there is no control over hormones and other stuff. I wonder what food additives are added to their beef ? There has to be something added.
| 10 years ago. Rating: 10 | |
Many over the counter pet products were originally invented for the cattle industry, including molecular creeping products, now commonly used for dogs and cats to kill fleas. ... If it is on the animal, it is in the animal.
by the way (((FISH-O)))
country bumpkin
I've yet to eat a burger that I like less than McDonald's.
| 10 years ago. Rating: 9 | |
jhharlan
Bob/PKB
mycatsmom
bustieone
We go to Wendy's but seldom order burgers, salads are great, and their chilli is good! 5 Guy Burgers are tops!
| 10 years ago. Rating: 9 | |
tabber
i have eaten hamburgers in all sorts of restaurants. i still love mc donalds.
| 10 years ago. Rating: 9 | |
digger
White Castle's are worse. Had them once on a bus trip through Indiana and couldn't wait to get to my room in Cincinnati.
| 10 years ago. Rating: 8 | |
OUCH !
sunnyB
I go to McDonald's in the UK now and again, usually when we are out with family and the younger nephews want to go there. Sometimes the burgers are ok, but I prefer the fish Mcmuffin.I think that's what it's called, a piece of fish in a burger roll.
| 10 years ago. Rating: 6 | |
itsmee
I believe I would still like MacDonald burgers but I'm burned. I've read too much about the condition our animals live in and how they are killed.
I can't eat chicken either ... same reason.
Usually, when I have a problem like this with a food I get over it but I have not recovered from chicken, beef, alfalfa sprouts ... some others.
| 10 years ago. Rating: 6 | |
By the way, we had chicken tonight. I LOVED it. I will pass on the recipe a little later. (I suppose EVERYBODY knows it already.
Vinny
I don't go to McD often, maybe once every few months but I have no complaint, they are disgustingly tasty and regardless of where you go, they are always the same. When on a long haul, I will usually stop at fast food like mcD because I know the menu and I know they are consistent. Taste is tolerable, not on par with gourmet burger places that charge double what McD charges. Nobody considers this they only talk about who has best burger. And of course ~we~ all make better burgers at home, we are not making them for profit! We don't put soybean in the burger. and when they say 100% beef, of course the beef they use is 100% but they put 25% soybean with it.
I don't think any processed foods in America has MSD in it, any chemical ingredient must be labeled so, and with the years of negative about MSD I would hardly think they continue using it.
But listen to the liberal minds and they will have us all on fluffy veggies and drinking bottled water. :)
| 10 years ago. Rating: 5 | |
There are houses on the outskirts of Fresno and the people there have been using well water. Now they have no water, One elderly woman built two nice homes and she has never lived in them or rented one out.
"It's the end of the world as we know it ..." rem
Oh blast this life of mine in the Broiling, Dry Central Valley where all the women have big cabooses. (Hmmm? Can I say "cabooses")
witchway
veysley
Clonge
