6 Answers

   It was within the DFW Airport, I believe at the Hyatt Regency Hotel. They served all you can eat seafood once a week for the price of $25 dollars per person. They served every kind of seafood you could imagine. Shrimp cocktail, raw oysters, caviar, whole lobsters and...and...AND... OMG the most exquisite desserts I've ever laid my eyes upon.

It was an entire Island of seafood. LOL 

10 years ago. Rating: 6
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The ship I turned up on in 1982, after my "home" my "ship" was hit by a big F******g exocet missile................BACON BUTTIE!!!

10 years ago. Rating: 5
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Probably the Grand Casino in Gulfport Missisippi.It would be a toss up between that one & Silks Restaurant At Breakfast Creek Brisbane.

10 years ago. Rating: 5
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Old Country Buffet, but it's not in business anymore   :-(     It was bought and turned into  Hibachi grill / buffet.  Hibachi is pretty good, but not as good as Country Buffet  :-|

10 years ago. Rating: 5
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It was one of those Brazilian barbecue rodizios. Most of the food consisted of prime cuts of meats, which you would look at, and they would be brought to you at your table and served off of the skewers. Similar to the chain "Fogo de Chao. http://www.fogodechao.com".

10 years ago. Rating: 5
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At my mother’s Thanksgiving table……….

10 years ago. Rating: 4
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