close
    What is traditionally served with Hoppin John on New year's Day?

    0  Views: 624 Answers: 1 Posted: 11 years ago

    1 Answer

    [Hoppin' John is a Southern dish traditionally served on New Year's Day. It's made with black-eyed peas, onions, and bacon (sometimes ham or sausage) and typically served over rice with a side of greens and corn bread. The black-eyed peas in Hoppin' John are supposed to make us think of coins (I've never seen a coin that looks remotely like a black-eyed pea, but I'll go with it), and are supposed to bring a prosperous new year. The greens are said to add wealth, since they are the color of money (that makes sense) and the cornbread continues the theme appropriately by being the color of gold.
    Read more: http://www.cupcakeproject.com/2012/12/hoppin-john.html#ixzz2GUxAEyDL]


    from; http://www.cupcakeproject.com/2012/12/hoppin-john.html





    Top contributors in Ethnic Cuisine category

     
    country bumpkin
    Answers: 17 / Questions: 0
    Karma: 1110
     
    ROMOS
    Answers: 16 / Questions: 0
    Karma: 960
     
    FISH-O
    Answers: 5 / Questions: 1
    Karma: 525
     
    Benthere
    Answers: 1 / Questions: 0
    Karma: 390
    > Top contributors chart

    Unanswered Questions

    Y2Mate Email
    Answers: 0 Views: 7 Rating: 0
    chefkevincottle789club
    Answers: 0 Views: 6 Rating: 0
    ysb66live1
    Answers: 0 Views: 7 Rating: 0
    b52clubbfit
    Answers: 0 Views: 10 Rating: 0
    anand-gcom1
    Answers: 0 Views: 5 Rating: 0
    789win1 Asia
    Answers: 0 Views: 6 Rating: 0
    sunwincampos08
    Answers: 0 Views: 8 Rating: 0
    > More questions...
    466446
    questions
    722243
    answers
    785373
    users