29 Answers
Fish or Fishy!
12 years ago. Rating: 13 | |
Nice picture.
I had a cat fish just like the one on the left. I loved him. He was more like a dog and he loved to be pat on his little (ish) fish head.
Fish Fry ah I would love to pet a fish I feel they do really understand whats going on oxoxox
Petting fish? I was just wondering how they would taste?! sleeeerrrrppppp. Oh oh...now I'm in trouble. :)
Family.
Don't eat the fish.
Kurt Cobain was wrong... Fish do have feelings.
NO FISHING ZONE
12 years ago. Rating: 15 | |
fishy they do have feelings I know as I have fish in my pond Oh I hope they are alright as we have a big freeze on this week dont worry no fishing here! oxoxoxo
Just trying to keep our hearts young and healthy, but at same time saving those poor chickens and cows.lol
Apparently about 50% of fish eaten is artificially raised. I am not sure if this is good or not, certainly farmed salmon causes a great deal of pollution around salmon farms, and the fish do not have the same taste as wild salmon.
12 years ago. Rating: 6 | |
I have read that there is no comparison between farmed and wild and that farmed, has far less food value. The recommendation is always against farmed fish.
the study of ;)
12 years ago. Rating: 1 | |
Ichthyology
From Wikipedia, the free encyclopedia
Ichthyology (from Greek: ἰχθύς, ikhthus, "fish"; and λόγος, logos, "study") is the branch of zoology devoted to the study of fish. This includes skeletal fish (Osteichthyes), cartilaginous fish (Chondrichthyes), and jawless fish (Agnatha). While a large number of species have been discovered and described, approximately 250 new species are officially described by science each year. According to FishBase, 32,200 species of fish had been described by March 2012.[1] There are more fish species than the combined total of all other vertebrates: mammals, amphibians, reptiles and birds.[citation needed]
The practice of ichthyology is associated with marine biology, limnology and fisheries science. People who study ichthyology are called ichthyologists.
From Wikipedia, the free encyclopedia
Ichthyology (from Greek: ἰχθύς, ikhthus, "fish"; and λόγος, logos, "study") is the branch of zoology devoted to the study of fish. This includes skeletal fish (Osteichthyes), cartilaginous fish (Chondrichthyes), and jawless fish (Agnatha). While a large number of species have been discovered and described, approximately 250 new species are officially described by science each year. According to FishBase, 32,200 species of fish had been described by March 2012.[1] There are more fish species than the combined total of all other vertebrates: mammals, amphibians, reptiles and birds.[citation needed]
The practice of ichthyology is associated with marine biology, limnology and fisheries science. People who study ichthyology are called ichthyologists.
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