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    3. WHAT DOES SALT DO IN BAKING
    WHAT DOES SALT DO IN BAKING

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    0  Views: 969 Answers: 1 Posted: 13 years ago
    Tags: baking
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      It depends upon what you are baking. If it's bread or buns it helps the rising process, otherwise it just gives flavour to the food. You must admit, salt makes a difference in the taste of our food.

      13 years ago. Rating: 0
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