2 Answers
Definition of batter.
A mixture usually consisting of flour mixed with liquid ingredients and other dry ingredients, which vary depending on the recipe. The liquid ingredients may include eggs, water, or milk and other dry ingredients may include salt, baking powder or baking soda, and sugar. Batter is usually liquid enough to be poured, unlike dough, which is much thicker and must be kneaded and formed into a shape by hand.
http://www.recipetips.com/glossary-term/t--33010/batter.asp
10 years ago. Rating: 5 | |
Top contributors in Cooking & Recipes category
Unanswered Questions
Ca 69
Answers: 0
Views: 4
Rating: 0
w88ecom
Answers: 0
Views: 9
Rating: 0
thenotepasser01
Answers: 0
Views: 8
Rating: 0
ggk88net?question_title=ggk88net
Answers: 0
Views: 8
Rating: 0
gamebaidoithuongkiwi
Answers: 0
Views: 7
Rating: 0
U8886
Answers: 0
Views: 9
Rating: 0
scapbot likepion
Answers: 0
Views: 6
Rating: 0
st666rocks
> More questions...
Answers: 0
Views: 8
Rating: 0