Joyce Overton
1 Answer
Lupe
Peal, cut into pieces, add simple syrup (sugar and water disolved together on stove then cooled) and put in freezer containers. We did this a lot when I was a kid. Works well but when you thaw, eat while there is still a few crystals in them because they get soggy if you wait.
| 13 years ago. Rating: 0 | |
Related Questions In This Category
Top contributors in Food & Drink category
Unanswered Questions
km88llc
Answers: 0
Views: 15
Rating: 0
lafranceauxantiracistes
Answers: 0
Views: 42
Rating: 0
galaxy6623anet1
Answers: 0
Views: 23
Rating: 0
vin88goinfo
Answers: 0
Views: 21
Rating: 0
u888supplies
Answers: 0
Views: 19
Rating: 0
meiqiakcom
Answers: 0
Views: 22
Rating: 0
vipwin7pro1
Answers: 0
Views: 23
Rating: 0
78win khuyến mãi 78k
> More questions...
Answers: 0
Views: 25
Rating: 0