4 Answers

If you enjoy blood and pus in your pre-pasteurized milk then go right ahead... mmmm!

That Depends...Did the milk come strait from the cow or did it get processed. Milk from the Cow is the healthiest milk you can get. There are propaganda campaigns that claim the bacteria in cows milk is dangerous and must be killed. When in fact these bacteria ace actually good for you and help strengthen your immune system. Your body is not designed to digest milk that has pen pasteurized. Milk at a molecular level is like a ball with these little arms protruding from it. These arms have an important job. When you ingest milk you body produces enzymes to break it down. These enzymes attach themselves between these arms and begin to do their work. When milk is pasteurized It is heated to 130 Celsius for a few short seconds. By doing this it basically melts these arms so when you ingest milk and your body produces enzymes to break it down they can't because there are no arms for them to attach to. Now your body recognizes the milk as a threat and your immune system attacks it. This leaves you more likely to get sick, cold, flu what ever.

And the propaganda that milk does the body good because of the calcium. Guess what that's a lie. Your body can't absorb the calcium because there is protein present. Every one knows milk is liquid protein. Ask any pharmacist they'll tell you. Why do you think when you are prescribed calcium your told not to take it with food? Because if there's protein present the pill will do nothing.